PREPARE PASTRIES (Module 2)

FOOD PRODUCTION (COOKERY) • Food production cookery Level 3-6 • HOSPITALITY

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Session plans
PREPARE PASTRIES SESSION PLAN

PREPARE PASTRIES SESSION PLAN MODULE 2

KES 100.00
Learning plans
Pastry preparation learning plan

Pastry preparation learning plan Module 2 CDACC

KES 150.00